Dietary supplementation of pickering emulsions as functional foods: fabrication, in vitro gastrointestinal bioaccessibility and in vivo animal experimental model
- Anjali Njarukattu Sudharsan
- , Reenu Chackalathu Manu
- , Harisankar KC
- , Rangasamy Anandan
- , Vijay Kumar Reddy Surasani
- , Manjanaik Bojayanaik
- , Rajaram Rajamohan
- , Lalitha Gnanasekaran
- , Saranya Vinayagam
- , Pavan Kumar Dara
- , Maximilian Lackner
- Faculty of Ocean Science and Technology
- ICAR - Central Institute of Fisheries Technology, Cochin
- Guru Angad Dev Veterinary and Animal Sciences University
- Karnataka Veterinary, Animal & Fisheries Sciences University
- Yeungnam University
- Saveetha Institute of Medical and Technical Sciences (Deemed to be University)
- SRM Institute of Science and Technology
- University of Applied Sciences Technikum Wien
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